GLOBAL MAP DATA DICTIONARY #117.3 -- ANNUAL REPORT FILE 3/24/25 PAGE 1
STORED IN ^FH(117.3, *** NO DATA STORED YET *** SITE: WWW.BMIRWIN.COM UCI: VISTA,VISTA (VERSION 5.5)
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The Annual Dietetic Report is designed to facilitate data gathering and to eliminate information that has been discontinued or
deemed irrelevant. The report will be compiled manually and submitted to Central office Dietetics through regular mail.
CROSS
REFERENCED BY: QTR/YR(B)
^FH(117.3,D0,0)= (#.01) QTR/YR [1D] ^ ^ (#2) REGION # [3N] ^ (#3) MULTI DIVISION FACILITY? [4S] ^ (#4) RPM CLASSIFICATION [5N] ^
==>(#5) COMPLEXITY LEVEL [6N] ^ (#6) VA SPON DIETETIC INTERNSHIP [7S] ^ (#7) AFFILIATED AP4? [8S] ^ (#8) AFFILIATED
==>DIETETIC INTERN? [9S] ^ (#9) AFFILIATED CUP? [10S] ^ (#10) VA SPONSORED AP4? [11S] ^ (#11) AFFILIATED DIETETIC
==>TECH? [12S] ^ ^ (#15) BEDSIDE TRAY [14N] ^ (#16) CAFETERIA [15N] ^ (#17) DINING ROOM TRAY [16N] ^ ^ ^ ^ ^
==>(#51) DO YOU USE COOK CHILL FOODS? [21S] ^ (#52) SELECT 1 OR 2 [22S] ^ (#53) FUNDED NUTRITION RESEARCH? [23S] ^
==>(#54) ASSIGNED CLINICAL FTEE [24N] ^ (#55) UNFUNDED NUTRITION RESEARCH? [25S] ^ (#57) ASSIGNED TOTAL CLINICAL
==>FTEE [26N] ^
^FH(117.3,D0,1)= (#21) OUTPATIENTS VISIT HOSP [1N] ^ ^ (#23) NUMBER OF SATELLITES [3N] ^ ^ (#26) TOTAL MEALS SERVED [5N] ^
==>(#27) TOTAL DAILY FTEE [6N] ^ (#28) CLINICAL FTEE [7N] ^ (#29) ADMINISTRATIVE FTEE [8N] ^ (#30) SUPPORT STAFF
==>FTEE [9N] ^ (#31) SUPERVISORY FTEE [10N] ^ ^ (#31.5) MODIFIED DIET SNAPSHOT DATE [12D] ^ (#31.6) UNS/INT HOURS
==>[13N] ^ (#47) STAFF CERT DIAB ED (CDE) [14N] ^ (#48) STAFF CERT IN NUTR SUPP [15N] ^ (#49) STAFF REG CLIN DIE
==>TECH [16N] ^ (#50) STAFF W/CLIN PRIVILEGES [17N] ^
^FH(117.3,D0,3)= (#39) TOTAL CMR EQUIPMENT INV COST [1N] ^ (#40) NUTRITIVE ANALYSIS DATE [2D] ^ (#41) CALORIES [3N] ^ (#42) % CHO
==>[4N] ^ (#43) % PRO [5N] ^ (#44) % FAT [6N] ^ (#45) MG CHOL [7N] ^ (#46) MG NA [8N] ^
^FH(117.3,D0,APP,0)=^117.358^^ (#58) OLD SURVEY - APPETIZING
^FH(117.3,D0,APP,D1,0)= (#.01) APPETIZING NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5)
==>SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,AREA,0)=^117.356S^^ (#56) AREAS OF RESEARCH
^FH(117.3,D0,AREA,D1,0)= (#.01) AREAS OF RESEARCH [1S] ^
^FH(117.3,D0,CLIN,0)=^117.325^^ (#25) SATELLITE LOC
^FH(117.3,D0,CLIN,D1,0)= (#.01) SATELLITE LOC [1F] ^ (#1) TOTAL # OF SAT OUTPAT VISITS [2N] ^
^FH(117.3,D0,CLN,0)=^117.362^^ (#62) OLD SURVEY - CLEANLINESS
^FH(117.3,D0,CLN,D1,0)= (#.01) CLEANLINESS NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5)
==>SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,COST,0)=^117.332^^ (#32) TOTAL COST PER DIEM
^FH(117.3,D0,COST,D1,0)= (#.01) 830 REPORT OF COSTS [1N] ^ (#1) TOTAL PERSONAL SERVICE [2N] ^ (#2) PERSONAL SERVICE-TECH 1019
==>[3N] ^ (#3) PERSONAL SERVICE-DIETITNS 1018 [4N] ^ (#4) PERSONAL SERVICE-WAGEBRD 1008 [5N] ^ (#5)
==>PERSONAL SERVICE-CLERICAL 1002 [6N] ^ (#6) SUBSISTENCE 2610 [7N] ^ (#7) OPERATING SUPPLIES 2660 [8N] ^
^FH(117.3,D0,CRS,0)=^117.363^^ (#63) OLD SURVEY - COURTEOUS
^FH(117.3,D0,CRS,D1,0)= (#.01) COURTEOUS NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5)
==>SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,DELV,0)=^117.313P^^ (#13) PRIMARY DELIVERY SYSTEM
^FH(117.3,D0,DELV,D1,0)= (#.01) PRIMARY DELIVERY SYSTEM [1P:117.4] ^
^FH(117.3,D0,EQUI,0)=^117.338P^^ (#38) DIETETIC EQUIPMENT
^FH(117.3,D0,EQUI,D1,0)= (#.01) DIETETIC EQUIPMENT [1P:117.4] ^ (#1) BRAND [2F] ^
^FH(117.3,D0,INF,0)=^117.365^^ (#65) OLD SURVEY - INFO
^FH(117.3,D0,INF,D1,0)= (#.01) INFO NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5) SCI
==>[6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,OVA,0)=^117.366^^ (#66) OLD SURVEY - OVERALL
^FH(117.3,D0,OVA,D1,0)= (#.01) OVERALL NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5) SCI
==>[6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,Q10V,0)=^117.379^^ (#79) OVERALL
^FH(117.3,D0,Q10V,D1,0)= (#.01) OVERALL NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5)
==>SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,Q1AP,0)=^117.37^^ (#70) APPETIZING
^FH(117.3,D0,Q1AP,D1,0)= (#.01) APPETIZING NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5)
==>SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,Q2FP,0)=^117.371^^ (#71) FOODS PREFERRED
^FH(117.3,D0,Q2FP,D1,0)= (#.01) FOODS PREFERRED NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^
==>(#5) SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,Q3HF,0)=^117.372^^ (#72) HOT ENOUGH
^FH(117.3,D0,Q3HF,D1,0)= (#.01) HOT ENOUGH NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5)
==>SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,Q4CF,0)=^117.373^^ (#73) COLD ENOUGH
^FH(117.3,D0,Q4CF,D1,0)= (#.01) COLD ENOUGH [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5) SCI
==>[6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,Q5CR,0)=^117.374^^ (#74) COURTEOUS
^FH(117.3,D0,Q5CR,D1,0)= (#.01) COURTEOUS NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5)
==>SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,Q6PD,0)=^117.375^^ (#75) PREFERENCES DISCUSSED
^FH(117.3,D0,Q6PD,D1,0)= (#.01) PREFERENCES DISCUSSED NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM
==>[5F] ^ (#5) SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,Q7TI,0)=^117.376^^ (#76) TIMELINESS
^FH(117.3,D0,Q7TI,D1,0)= (#.01) TIMELINESS NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5)
==>SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,Q8ET,0)=^117.377^^ (#77) ENOUGH TIME
^FH(117.3,D0,Q8ET,D1,0)= (#.01) ENOUGH TIME NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^
==>(#5) SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,Q9NI,0)=^117.378^^ (#78) NUTRITIONAL INFO
^FH(117.3,D0,Q9NI,D1,0)= (#.01) NUTRITIONAL INFO NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F]
==>^ (#5) SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,SPEC,0)=^117.312P^^ (#12) SPECIALIZED MEDICAL PROGRAMS
^FH(117.3,D0,SPEC,D1,0)= (#.01) SPECIALIZED MEDICAL PROGRAMS [1P:117.4] ^ (#1) ASSIGNED CLINICAL FTEE [2N] ^
^FH(117.3,D0,TAS,0)=^117.359^^ (#59) OLD SURVEY - TASTE
^FH(117.3,D0,TAS,D1,0)= (#.01) TASTE NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5) SCI
==>[6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,TEM,0)=^117.31^^ (#60) OLD SURVEY - TEMPERATURE
^FH(117.3,D0,TEM,D1,0)= (#.01) TEMPERATURE NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5)
==>SCI [6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,TIM,0)=^117.364^^ (#64) OLD SURVEY - TIME
^FH(117.3,D0,TIM,D1,0)= (#.01) TIME NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5) SCI
==>[6F] ^ (#6) OTHER [7F] ^
^FH(117.3,D0,VAR,0)=^117.361^^ (#61) OLD SURVEY - VARIETY
^FH(117.3,D0,VAR,D1,0)= (#.01) VARIETY NUMBER [1N] ^ (#1) GM&S [2F] ^ (#2) NHCU [3F] ^ (#3) PSYCH [4F] ^ (#4) DOM [5F] ^ (#5) SCI
==>[6F] ^ (#6) OTHER [7F] ^
INPUT TEMPLATE(S):
PRINT TEMPLATE(S):
SORT TEMPLATE(S):
FORM(S)/BLOCK(S):